German Food Vocabulary: 150+ Words for Beginners (With Articles)
Learning German food vocabulary is one of the most practical and rewarding things you can do as a beginner. Whether you are shopping at a German supermarket, ordering at a restaurant in Berlin, or simply following a German recipe, knowing the right words (with the correct articles!) makes all the difference.
This guide gives you over 150 German food words organized by category. Every noun includes its article --- der, die, or das --- so you can start building correct habits from day one. If you are still working on article rules, check out our guide to der, die, das for a full breakdown.
Obst (Fruits)
Fruits are a great place to start because many German fruit names sound similar to English.
| German | English |
|---|---|
| der Apfel | apple |
| die Birne | pear |
| die Banane | banana |
| die Orange | orange |
| die Zitrone | lemon |
| die Erdbeere | strawberry |
| die Himbeere | raspberry |
| die Blaubeere | blueberry |
| die Kirsche | cherry |
| die Traube | grape |
| die Pflaume | plum |
| die Wassermelone | watermelon |
| der Pfirsich | peach |
| die Ananas | pineapple |
| die Mango | mango |
| die Kiwi | kiwi |
| die Feige | fig |
| die Kokosnuss | coconut |
Tip: Most fruit names in German are feminine (die). The notable exceptions are der Apfel and der Pfirsich.
Want to lock these into memory? Try our Memory Match game --- it pairs German words with their meanings so you learn through repetition.
Gemüse (Vegetables)
| German | English |
|---|---|
| die Kartoffel | potato |
| die Tomate | tomato |
| die Gurke | cucumber |
| die Zwiebel | onion |
| der Knoblauch | garlic |
| die Karotte | carrot |
| der Salat | salad / lettuce |
| der Spinat | spinach |
| die Paprika | bell pepper |
| der Pilz | mushroom |
| die Bohne | bean |
| die Erbse | pea |
| der Brokkoli | broccoli |
| der Blumenkohl | cauliflower |
| der Kohl | cabbage |
| die Zucchini | zucchini |
| die Aubergine | eggplant |
| der Mais | corn |
| der Spargel | asparagus |
| die Rote Beete | beetroot |
Fun fact: Germans are passionate about der Spargel (asparagus). Every spring, Spargelzeit (asparagus season) is a national event with special menus across the country.
Fleisch und Fisch (Meat and Fish)
| German | English |
|---|---|
| das Fleisch | meat |
| das Rindfleisch | beef |
| das Schweinefleisch | pork |
| das Hähnchen | chicken |
| das Lammfleisch | lamb |
| die Wurst | sausage |
| die Bratwurst | fried sausage |
| der Schinken | ham |
| der Speck | bacon |
| das Hackfleisch | ground meat |
| der Fisch | fish |
| der Lachs | salmon |
| der Thunfisch | tuna |
| die Forelle | trout |
| die Garnele | shrimp |
| der Hering | herring |
| der Kabeljau | cod |
| das Steak | steak |
Notice: Most meat compounds use das because the base word das Fleisch is neuter. Sausages, however, are feminine --- die Wurst.
Milchprodukte (Dairy)
| German | English |
|---|---|
| die Milch | milk |
| der Käse | cheese |
| die Butter | butter |
| der Joghurt | yogurt |
| die Sahne | cream |
| das Ei | egg |
| die Eier | eggs |
| der Quark | quark (soft cheese) |
| die Margarine | margarine |
| die Sauerrahm | sour cream |
Brot und Backwaren (Bread and Baked Goods)
Germany is world-famous for its bread. There are over 3,000 registered types of bread in the country.
| German | English |
|---|---|
| das Brot | bread |
| das Brötchen | bread roll |
| der Toast | toast |
| das Vollkornbrot | whole grain bread |
| der Kuchen | cake |
| die Torte | tart / gateau |
| der Keks | cookie / biscuit |
| das Croissant | croissant |
| die Brezel | pretzel |
| das Gebäck | pastry |
| der Strudel | strudel |
| die Semmel | bread roll (southern) |
| das Roggenbrot | rye bread |
| der Pfannkuchen | pancake |
Regional note: A bread roll is called das Brötchen in the north, die Semmel in Bavaria and Austria, and der Weck in parts of western Germany.
Test how quickly you can type these words in our Type Rush game --- it is a fast-paced way to build muscle memory for German spelling.
Getränke (Drinks)
| German | English |
|---|---|
| das Wasser | water |
| der Kaffee | coffee |
| der Tee | tea |
| das Bier | beer |
| der Wein | wine |
| der Saft | juice |
| die Milch | milk |
| die Limonade | lemonade / soda |
| der Apfelsaft | apple juice |
| der Orangensaft | orange juice |
| das Mineralwasser | mineral water |
| die Cola | cola |
| der Kakao | hot chocolate |
| der Schnaps | schnapps |
| die Apfelschorle | apple spritzer |
Cultural note: Ordering ein Wasser in Germany usually gets you sparkling water. If you want still water, ask for stilles Wasser.
Mahlzeiten: Frühstück, Mittagessen und Abendessen
Germans traditionally eat three meals a day, each with its own character.
Das Frühstück (Breakfast)
| German | English |
|---|---|
| das Frühstück | breakfast |
| das Müsli | muesli / cereal |
| die Marmelade | jam |
| der Honig | honey |
| das Rührei | scrambled eggs |
| das Spiegelei | fried egg |
| der Aufschnitt | cold cuts |
| die Cornflakes | cornflakes |
A typical German breakfast includes bread rolls, cold cuts, cheese, jam, and a boiled egg.
Das Mittagessen (Lunch)
| German | English |
|---|---|
| das Mittagessen | lunch |
| die Suppe | soup |
| der Eintopf | stew |
| das Schnitzel | schnitzel |
| die Kartoffelpüree | mashed potatoes |
| die Pommes (frites) | french fries |
| der Knödel | dumpling |
| die Soße | sauce / gravy |
Lunch is traditionally the main meal in Germany, often hot and substantial.
Das Abendessen (Dinner)
| German | English |
|---|---|
| das Abendessen | dinner |
| das Abendbrot | evening bread |
| der Aufschnitt | cold cuts |
| der Brotaufstrich | spread |
| die Beilage | side dish |
| der Nachtisch | dessert |
| die Vorspeise | appetizer |
| das Hauptgericht | main course |
Cultural note: Many German families eat Abendbrot --- a cold dinner of bread, cheese, and cold cuts. It is simpler than lunch and perfectly normal.
What Are Common German Food Words?
The most common German food words you will encounter daily are:
- das Brot (bread) --- the staple of German cuisine
- die Wurst (sausage) --- Germany has over 1,500 varieties
- der Käse (cheese) --- always on the breakfast table
- die Kartoffel (potato) --- served in dozens of ways
- das Bier (beer) --- governed by the Reinheitsgebot purity law since 1516
These five words alone will get you through most basic food situations. For a broader foundation, see our full German A1 vocabulary list which covers food alongside other essential beginner topics.
How Do You Order Food in German?
Ordering food in German follows a polite pattern. Here are the key phrases:
| German | English |
|---|---|
| Ich hätte gerne... | I would like... |
| Ich nehme... | I will have... |
| Die Speisekarte, bitte. | The menu, please. |
| Was empfehlen Sie? | What do you recommend? |
| Die Rechnung, bitte. | The check, please. |
| Zahlen, bitte. | Pay, please. |
| Ich bin allergisch gegen... | I am allergic to... |
| Ohne... bitte. | Without... please. |
| Noch ein Bier, bitte. | Another beer, please. |
| Das war sehr lecker. | That was very delicious. |
| Haben Sie etwas Vegetarisches? | Do you have something vegetarian? |
| Ein Tisch für zwei, bitte. | A table for two, please. |
Pro tip: Starting with "Ich hätte gerne" is the polite standard. It is the subjunctive form and sounds much better than a direct "Ich will" (I want). For more essential phrases for traveling in Germany, check our German travel phrases guide.
What Is Traditional German Food Called?
Traditional German cuisine is known as die deutsche Küche (German kitchen/cuisine). Some iconic dishes include:
| German | English |
|---|---|
| das Schnitzel | breaded cutlet |
| die Bratwurst | grilled sausage |
| der Sauerbraten | marinated pot roast |
| das Sauerkraut | fermented cabbage |
| die Kartoffelsuppe | potato soup |
| der Kartoffelsalat | potato salad |
| die Spätzle | egg noodles (southern) |
| der Schweinebraten | roast pork |
| die Maultaschen | Swabian filled pasta |
| die Rouladen | beef rolls |
| der Kaiserschmarrn | shredded pancake |
| die Schwarzwälder Kirschtorte | Black Forest cake |
Each German region has its own specialties. Bavaria is known for die Weißwurst (white sausage) and die Brezel, while northern Germany favors der Labskaus (corned beef hash) and fish dishes.
Practice Your German Food Vocabulary
Reading a word list is a good start, but active practice is what makes vocabulary stick. Here are three ways to drill these food words right now:
- Memory Match --- Flip cards to pair German food words with their English translations. Great for visual learners.
- Word Search --- Find hidden German food words in a grid of letters. Builds pattern recognition.
- Type Rush --- Type German words as they fall down the screen. Builds speed and spelling accuracy.
You can also test your vocabulary knowledge with our Wortschatz quizzes to see how many food words you have truly memorized.
Keep Building Your Vocabulary
Food vocabulary is one piece of the puzzle. Once you are comfortable with these 150+ words, expand into other everyday categories. Our 500 most common German words guide covers the highest-frequency vocabulary across all topics, and the German A1 vocabulary list gives you a structured path through beginner-level German.
The fastest way to learn? Play your way to fluency. Try our free German word games and turn passive vocabulary into active knowledge.
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